1st lesson free
The profile of Yvonne and their contact details have been verified by our experts
Yvonne
- Rate £26
- Response 1h
£26/hr
Contact
1st lesson free
- Chemistry
- Organic chemistry
- Electrochemistry
- Industrial chemistry
- Food chemistry
Expert Chemistry Tutor with 4 Years’ Exp | Specializing in Organic, Electro & Biochemistry | University Lessons, Test Prep & Assignment Support to Boost Understanding and Academic Success
- Chemistry
- Organic chemistry
- Electrochemistry
- Industrial chemistry
- Food chemistry
Lesson location
About Yvonne
In my Chemistry lessons, we explore the fascinating world of organic compounds with a clear and systematic approach. I break down complex topics like organic nomenclature, functional groups, reaction mechanisms, and isomerism into easy-to-understand steps. Using visual aids and concept maps, I help you see the connections between different molecules and reactions clearly. This method makes it easier to grasp even the most intricate structures. Throughout our sessions, I provide regular feedback to guide your progress and deepen your understanding. Together, we build a strong foundation in organic chemistry, essential for mastering more advanced topics like organic synthesis. My goal is to help you confidently unlock the secrets of carbon-based molecules, which are the building blocks of life. With patience and clear explanations, I support your journey to excel in organic chemistry, preparing you for future studies and practical applications. By focusing on concepts and practice, you will gain both knowledge and confidence.
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About the lesson
- Primary
- Secondary
- GCSE
- +9
levels :
Primary
Secondary
GCSE
AS Level
A Level
BTEC
Adult Education
Undergraduate
Masters
Doctorate
MBA
Nursery
- English
All languages in which the lesson is available :
English
I’m a passionate Chemistry tutor with over 4 years of experience and a Master’s degree in Inorganic Chemistry. One of my favorite areas is food preservation chemistry it’s fascinating how chemistry plays a vital role in keeping our food safe and fresh. I love exploring the chemical changes behind food spoilage and how antioxidants and emulsifiers work to extend shelf life. Together, we dive into the science behind preservation methods like canning, drying, and fermentation.
My lessons focus on understanding these processes from a chemical perspective, helping students grasp why certain techniques prevent spoilage and maintain quality. Food safety is not just a topic — it’s a crucial application of chemistry that affects our daily lives. I guide students through the complex interactions in food analysis, making the concepts clear and relatable.
Whether you’re curious about how antioxidants protect food or want to understand the chemistry of fermentation, I’m here to help you explore it all. Learning chemistry through food is both practical and exciting.
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Rates
Rate
- £26
Pack prices
- 5h: £130
- 10h: £260
online
- £26/h
free lessons
The first free lesson with Yvonne will allow you to get to know each other and clearly specify your needs for your next lessons.
- 1hr
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