The base of my methodology is my positive attitude . It means I love freedom and I learnt from my dog is important to highlight the things students are doing well. Also I pay attention to give useful tips and to be sure they will be able to make the recipe by themselves when they will be alone and they want to cook for some friends.
I am happy to teach one-to-one or in groups. All my classes are tailor-made to suit students' previous experience and skills. You will learn to cook from scratch your choice of vegetarian and/or vegan dishes and/or traditional Greek desserts.
My teaching method varies dependent on the student(s) and requirements. I am patient and like to make things interesting. Cooking and baking is by nature practical. I like to ensure that everyone has something they can be proud of afterwards, and teach along the way.
I think that cooking and baking should be fun and interesting. Cooking is a life skill that everyone requires and if there can be enjoyment gained from it then it makes life easier. I think that baking is a great hobby and I love the fact that my mum taught me and want to be able to pass that skill along.
Although the basics will vary only a little, lessons have to be tailored to individuals - it goes without saying that a student looking for a grounding in basic, affordable nutrition will have far different demands from somebody looking for fine-dining lessons to cater for a dinner party or another looking to learn about costing and budgeting for a large family.
I am a hardworking, caring individual who would like to become a primary school teacher, therefore the level I would be teaching in Primary School. I believe that young children as well as learning should have short regular breaks. Therefore I believe in setting out a lesson as 30 minute work, 10 break.
I have a patient and caring nature, and I enjoy teaching other people. I learn from mistakes, and I am always calm and collected when it comes to other people making mistakes. I always encourage, and talk the student through what went wrong, and I will then encourage to try again. Tailor made lessons for each student, as no two students are the same.
My teaching method: 1) Will get to know the area of interest in cooking 2) Accordingly will prepare list of dishes, where they can select the dish they love to learn 3) Will teach them and will make them have a hands on experience .
The purpose of my classes will be to give confidence in cooking to people while having some fun and getting more confidence. I intend to show my students how to properly follow a recipe and how to improve their techniques in the first few classes to give more confidence to them. After that, different techniques will still be improved, but some twists to the recipes will be added.
The first lesson will cover kitchen basics, like food hygiene and knife skills. We will also discuss what you would like to learn, and set up a training program to suit. No experience necessary! All levels can be looked after.
For beginners to advanced home cooks , private professional chef.
Available for all levels of cooking classes. Get your children 'life' ready. Hands on, relaxed at your own pace approach. In your own home. Personalised teaching plans. 25+ years in Hospitality. Health & Safety, Food Safety included in each lesson.
I am a diploma culinary student currently working in a 5 star hotel with one restaurant having a rosette. I am Maltese doing a year long internship in England. I am willing to teach anyone who wants to learn and can be very patient. We will begin with the basic terminology, cuts and cooking methods then obviously work ourselves up.
I have many years experience the the restaurant industry both as a chef and in management. I am passionate about food and quality ingredients. I particularly enjoy cooking European food and Latin American Food. I can teach basic cooking skills, give you advice on essential equipment for your kitchen, kitchen and food safety.
I'm offering a fun experience, showing and explaining skills for cooking and I am more than happy to give a list of ingredients and then Skype in order to cook together to make a fun positive experience! I am creative in what I bake and cook, I believe that presentation is important and also the overall experience is enjoyed.
I have a passion for food and healthcare. and would like to pass on my skills to others. I am adult teacher/trainer qualified to level 4 and is passionate about teaching basic to intermediate level learners. I enjoy preparing tasty meals from all over the world, from mains to dessert.
I will come to student's home and use student's kitchen to teach. I aim to help students to use whatever facilities that students have at home so students can reduplicate the same meal later on. I will discuss with students first to decide what menu that we are going to have for each lesson.
I am currently teaching both Technology and Livelihood Education and "Araling Asyano" (Asian Studies) in a private Secondary School particularly in grade 7. The structures of my lesson vary on the topics to be discussed but I love to let my students create their own ideas.
My teaching method is practice. I can do my classes on your kitchen. I approach every topic professionally and with love.
I based my classes on healthy meals that have simple ingredients that can cater to a wide range of people - if things such as meal plans, bulk cooking, minimal food waste and simple but nutritious food sounds good? Here's the place
I am an amateur cook, but with a big passion for it. I have learned most things through watching cooking shows, and from my mother, whose cuisine is very Mediterranean. My teaching method is through webcam, showing the recipe first and explaining the key points, and recreating it with my student at the same time.
I am a person who is passionate about what i do. i want to provide people to go further in life by teaching them how to cook and bake and i will will do this by showing them a whole lot of skills from chopping to mixing.
i am a self taught baker with experience in cake decorating and cake making.i am also an expwrienced chef.i make easy meals to suit a tight budget and they are healthy easy to male and delicious even the kids approve.
I am a chef so know quite a lot about cooking and equipment in kitchen. legal right in work place. health and safety in kitchen and how to cook amazing dishes for friend, family or to help u get on the way to being an amazing chef.
They say that an engineer can do everything. But what about cooking or baking or.... loving? One of the main characteristics of engineers is that can be adapt easy using with the best and most creative way what they see. This sessions of cooking are made from a civil engineer.
I teach the grammar of a language and the ability to learn to speak fluently a language by listening while speaking and of course by having a conversation. I do not teach on a book. First it is important to know you and your interest in order tomset up a funny and motivating course with you.
I’ll try and keep my lessons and interesting as possible to keep students engaged and overall to have fun while learning.
Whatever you need to help you improve your skills in the kitchen for a healthier you, I'm here to guide you. I have taught hundreds of chefs over the years and I'm kind and patient. I want you to be healthier and happier.
my teaching methodology is appealing to kids of a young age as i make cooking fun and easy to remember, in lessons my students will be able to create complete dishes and at the same time learn more about the precautions necessary when operating in a kitchen
My teaching method is... working on everyday life skills that you would need to be able to cook up some easy dishes to impress yourself and others.
We have thousands of Baking tutors online to help with Baking learning.
Find a Baking tutor near me to help you or your kids with Baking.